Hi-Chew is a brand of chewy candy that originated in Japan. It is known for its fruit flavors and a unique chewy texture that is softer than traditional chewing gum. Hi-Chew candies are made with a blend of real fruit juice and various sweeteners, which contribute to their intense and long-lasting flavor. The candy is often shaped into bite-sized pieces and is popular among consumers for its ability to provide a fruity taste experience without being overly sticky or hard to chew. Hi-Chew has gained international popularity and is available in a wide range of flavors, including tropical fruits, berries, and more.
Hi-Chew Museum in Tokyo celebrates the candy's 50th anniversary, inviting attendees to explore its legacy and future. Popular idol group Naniwa Danshi featured at the event, sharing personal stories about…